Put plums in a large pot with water, lemon juice and sugar over high heat. Add vanilla pod halves, check setting point regularly and if it’s taking too long add a bit more lemon juice, remove from heat and pour into sterilised jam jars.
Seal jars while jam is still hot.
if you would like to help and donate, please copy and paste this link to your browser as I can’t seem to make the link work !!!https://www.justgiving.com/crowdfunding/sarah-and-rick-whitehead
welcomethis is a blog about two people making as much of their life as they can by hand on 15th October, 600 forest fires and hurricane Ophelia, ravaged 1 million acres of land, incinerated houses (along with ours) and took many lives, destroying forests and wildlife, infrastructure and livelihoods Please help us if you can by donating to our crowdfunding page or leave us a comment of support
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