French apricot jam

Thanks to a friend, I was given enough apricots to make this delicious jam, it has the added benefits of a vanilla pod and the kernels from the fruit, split and skinned

the whole house was filled with it’s delicious aroma
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5 Responses to French apricot jam

  1. Julia and Mick says:

    Vanilla & apricots, sound a beautiful combination! Can smell it from here!!! :0)

  2. it looks good too, am just trying to shift some weight before i dive in with the croissants to try it…….

  3. Mark K says:

    Yum I like the sound of all of that Mark

  4. oh my god it is delicious, tried with croissants, whole jar gone, just like that

  5. Anonymous says:

    nice posting. thanks for sharing

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